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Baked Apple Fritters Today Recipe

Baked Apple Fritters Today Recipe

5.1 from 15 reviews

These delicious Baked Apple Fritters are the perfect treat for any time of day. Soft, fluffy fritters with chunks of sweet apple, all topped with a delectable glaze. Easy to make and even easier to enjoy!

Ingredients

Scale

For the Fritters:

  • 2 cups (250g) all-purpose flour
  • ¼ cup (50g) granulated sugar
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 1 tsp cinnamon
  • ¼ tsp nutmeg
  • 2 large apples, peeled, cored, and diced (Granny Smith or Honeycrisp)
  • 2 large eggs
  • ½ cup (120ml) milk
  • ¼ cup (60g) unsalted butter, melted
  • 1 tsp vanilla extract

For the Glaze:

  • 1 cup (120g) powdered sugar
  • 2 tbsp milk
  • ½ tsp vanilla extract

Instructions

  1. Preheat the Oven: Set your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Mix Dry Ingredients: In a bowl, whisk together flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
  3. Combine Wet Ingredients: In another bowl, whisk the eggs, milk, melted butter, and vanilla extract until smooth.
  4. Make the Batter: Gently fold the dry ingredients into the wet ingredients until just combined. Stir in the diced apples.
  5. Shape & Bake: Drop heaping spoonfuls of batter onto the baking sheet, leaving space between each fritter. Bake for 15–18 minutes until golden brown.
  6. Prepare the Glaze: While fritters bake, whisk together powdered sugar, milk, and vanilla until smooth.
  7. Glaze & Serve: Let the fritters cool slightly before drizzling with glaze. Enjoy warm!

Nutrition

Keywords: Baked Apple Fritters, Apple Dessert Recipe, Easy Fritter Recipe, Glazed Fritters