Brown Sugar Pop Tart Cookies Recipe
These Brown Sugar Pop Tart Cookies are a delightful twist on classic cookies, with a sweet brown sugar filling and glaze that make them irresistible. Perfect for a cozy treat or special occasion.
- Prep Time: 20 minutes
- Cook Time: 13 minutes
- Total Time: 1 hour 45 minutes
- Yield: Makes about 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cookies
- 1 cup unsalted butter, room temperature
- 1/2 cup granulated sugar
- 1 cup light brown sugar, packed
- 2 eggs, room temperature
- 1 teaspoon vanilla extract
- 3 3/4 cups cake flour
- 2 Tablespoons cornstarch
- 1 teaspoon baking soda
- 1 1/2 teaspoons baking powder
- 1 teaspoon kosher salt
Brown Sugar Filling
- 5 Tablespoons unsalted butter, softened
- 3/4 cup light brown sugar, packed
- 1 teaspoon cinnamon
- 2 Tablespoons cake flour
Brown Sugar Glaze
- 1 cup powdered sugar
- 1/2 teaspoon cinnamon
- 3 Tablespoons unsalted butter, melted and cooled
- 2 1/2 Tablespoons milk
Instructions
- Step 1: Add the butter, sugar, and brown sugar to the mixer bowl. Beat until light and fluffy. Add vanilla and eggs, beat until combined.
- Step 2: Whisk dry ingredients in a separate bowl. Combine wet and dry ingredients, then chill the dough.
- Step 3: Preheat oven. Make filling, scoop and roll into balls. Form cookie dough around filling.
- Step 4: Bake cookies for 11-13 minutes. Cool, then make and apply glaze. Let set before enjoying.
Notes
- You can customize the filling with your favorite flavors like fruit preserves or chocolate.
- Store cookies in an airtight container for up to 3 days for best freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 220
- Sugar: 15g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Brown Sugar, Pop Tart, Cookies, Dessert, Baking, Sweet Treat
Find it online: https://dinewithlily.com/brown-sugar-pop-tart-cookies-recipe/
