Cake Mix Chocolate Chip Santa Cookies Recipe
These Cake Mix Chocolate Chip Santa Cookies are a festive and easy treat to make during the holiday season. Using a box of white cake mix simplifies the process, resulting in soft and chewy cookies packed with chocolate chips and colorful sprinkles.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients:
- 1 box white cake mix, any brand
- 2 tbs. flour
Wet Ingredients:
- 2 large egg whites (REMOVE THE YOLKS)
- ½ C. oil
Additional Ingredients:
- ¾ C. chocolate chips, plus extra for topping
- ¼ C. red, white, and green holiday sprinkles
Instructions
- Preheat the oven: Preheat to 350 degrees F.
- Mix the dough: Combine cake mix, egg whites, flour, and oil. Mix well and stir in ¾ cup of chocolate chips.
- Shape the cookies: Roll dough into 1-2″ balls and place on baking sheets, spacing them 2-3″ apart.
- Press down: Gently press down on the dough balls until about ½ inch thick.
- Add toppings: Place extra chocolate chips and sprinkles on top of each cookie.
- Bake: Bake for 8-10 minutes; do not over bake.
- Cool: Let the cookies rest on the baking sheet for 2-3 minutes before transferring.
Notes
- You can customize these cookies with different colored sprinkles to suit various occasions.
- Store leftovers in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 9g
- Sodium: 110mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Cake Mix Chocolate Chip Santa Cookies, Holiday Cookies, Easy Baking Recipe
