Print

Cheesy Hamburger Rice Casserole Recipe

Cheesy Hamburger Rice Casserole Recipe

4.7 from 12 reviews

A comforting and hearty Cheesy Hamburger Rice Casserole that is easy to make and perfect for a family dinner.

Ingredients

Scale

Main Ingredients:

  • 1 lb ground beef
  • 1 onion, chopped
  • 1 garlic clove, minced
  • 1 cup long-grain rice, uncooked
  • 2 cups beef broth
  • 1 (10.75 oz) can cream of mushroom soup
  • 1 cup cheddar cheese, shredded

Seasonings:

  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon paprika

Garnish:

  • ¼ cup fresh parsley, chopped (for garnish)

Instructions

  1. Preheat Oven: Preheat the oven to 350°F (175°C). Grease a 9×13 inch baking dish.
  2. Cook Ground Beef: In a large skillet, cook the ground beef, onion, and garlic until beef is browned. Drain excess fat.
  3. Combine Ingredients: Stir in rice, beef broth, and mushroom soup. Season with salt, pepper, and paprika. Simmer for 5 minutes.
  4. Bake: Transfer mixture to baking dish, cover with foil, and bake for 25 minutes.
  5. Add Cheese: Remove foil, sprinkle cheddar cheese on top, and bake uncovered for 10-15 minutes until cheese is melted.
  6. Garnish: Garnish with chopped parsley before serving.

Nutrition

Keywords: Cheesy Hamburger Rice Casserole, Casserole Recipe, Ground Beef Casserole