Cottage Cheese Taco Seasoning Dip Recipe

Introduction

This Cottage Cheese Taco Seasoning Dip is a creamy, flavorful twist on traditional dips. It’s quick to prepare and perfect for serving with chips, tortilla chips, or fresh veggies at your next gathering.

Ingredients

• 1 tub Simply Good Culture Cottage Cheese (4% or 2%)
• 1 packet taco seasoning
• 1 container diced green chiles

Instructions

1. Step 1: Blend the cottage cheese until smooth using a blender, food processor, or immersion blender.
2. Step 2: Add the taco seasoning packet and blend well to combine thoroughly.
3. Step 3: Add the diced green chiles and pulse a few times to evenly incorporate them into the dip.
4. Step 4: Pour the dip into a bowl and serve with chips, tortilla chips, or fresh veggies.

Tips & Variations

• For extra creaminess, use the 4% cottage cheese variety. You can also add a squeeze of fresh lime juice for a bright flavor twist.
• Try mixing in chopped fresh cilantro or a dash of hot sauce for added heat and freshness.

Storage

Store the dip in an airtight container in the refrigerator for up to 3 days. Stir well before serving again, and it can be enjoyed cold or at room temperature.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use other types of cottage cheese for this dip?

Yes, you can use either low-fat or full-fat cottage cheese depending on your preference. Full-fat varieties will make the dip creamier.

Is this dip good for freezing?

Freezing is not recommended as the texture of cottage cheese changes after thawing, becoming watery and grainy.

Cottage Cheese Taco Seasoning Dip Recipe

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★★★★★

4.5 from 126 reviews

This creamy Cottage Cheese Taco Seasoning Dip combines smooth blended cottage cheese with zesty taco seasoning and diced green chiles for a flavorful, protein-packed dip perfect for serving with chips, tortilla chips, or fresh veggies. It’s a quick and easy appetizer that brings a delicious Mexican-inspired twist to your snack or party spread.

• Author: Lily
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: Approximately 2 cups 1x
• Category: Dip
• Method: Blending
• Cuisine: Mexican-inspired
• Diet: Low Fat

Ingredients

Scale 1x2x3x

Ingredients

• 1 tub Simply Good Culture Cottage Cheese (4% or 2%)
• 1 packet taco seasoning
• 1 container diced green chiles

Instructions

1. Blend Cottage Cheese: Place the entire tub of cottage cheese into a blender, food processor, or use an immersion blender. Blend until the cottage cheese reaches a smooth, creamy consistency without lumps.
2. Add Taco Seasoning: Open the taco seasoning packet and add it to the blended cottage cheese. Blend again until the seasoning is fully incorporated and evenly distributed throughout the mixture.
3. Mix in Green Chiles: Add the container of diced green chiles to the seasoned cottage cheese mixture. Pulse the blender a few times just to mix in the chiles without pureeing them completely, so you retain some texture.
4. Serve: Pour the finished dip into a serving bowl. Enjoy immediately with chips, tortilla chips, or fresh vegetables as a tasty, flavorful dip.

Notes

• For a thinner dip, add a splash of milk or lime juice before blending.
• You can adjust the spiciness by choosing mild or spicy diced green chiles.
• Use low-fat or full-fat cottage cheese based on your dietary preference.
• Dip can be refrigerated in an airtight container for up to 3 days.
• Great as a healthy alternative to traditional sour cream-based taco dips.

Keywords: cottage cheese dip, taco seasoning dip, green chile dip, healthy dip, Mexican dip, party dip, quick appetizer, protein-rich dip