Garlic Bread Grilled Cheese Recipe
Introduction
Garlic Bread Grilled Cheese combines the rich flavors of buttery garlic bread with melted cheddar cheese for a comforting twist on a classic sandwich. It’s quick to make and perfect for a cozy lunch or snack.

Ingredients
- 2 slices garlic bread
- 2 slices cheddar cheese
- 1 tablespoon butter
Instructions
- Step 1: Heat a skillet over medium heat.
- Step 2: Butter one side of each slice of garlic bread.
- Step 3: Place one slice of garlic bread, butter-side down, in the skillet.
- Step 4: Add the slices of cheese on top of the bread.
- Step 5: Cover with the second slice of garlic bread, butter-side up.
- Step 6: Cook until golden brown, then flip and cook the other side until the cheese is melted.
Tips & Variations
- Use a mix of cheeses like mozzarella or Monterey Jack for a creamier texture.
- For extra flavor, add sliced tomatoes or cooked bacon inside the sandwich before grilling.
- Cook on low-medium heat to ensure the cheese melts without burning the bread.
Storage
Store any leftover grilled cheese in an airtight container in the refrigerator for up to 2 days. Reheat in a skillet over low heat or in a toaster oven to keep the bread crispy and the cheese melted.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular bread instead of garlic bread?
Yes, regular bread works well, but using garlic bread adds extra flavor that makes this sandwich unique.
How do I prevent the bread from burning?
Cook the sandwich on medium to low heat and watch closely. Using butter helps create a nice golden crust without burning.
PrintGarlic Bread Grilled Cheese Recipe
A delicious and easy-to-make Garlic Bread Grilled Cheese sandwich featuring crispy, buttery garlic bread perfectly toasted with melted cheddar cheese, ideal for a comforting snack or quick meal.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Total Time: 11 minutes
- Yield: 1 sandwich 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Sandwich
- 2 slices garlic bread
- 2 slices cheddar cheese
- 1 tablespoon butter
Instructions
- Preheat Skillet: Heat a skillet over medium heat to prepare for toasting the sandwich evenly without burning.
- Butter the Bread: Spread butter on one side of each slice of garlic bread to ensure a golden, crispy texture when cooked.
- Place First Slice: Put one slice of the garlic bread, butter-side down, onto the skillet to start grilling the sandwich.
- Add Cheese: Layer the two slices of cheddar cheese on top of the bread in the skillet to create a melty, cheesy center.
- Cover with Second Slice: Top the sandwich with the other slice of garlic bread, butter-side up, closing the sandwich and preparing it for grilling on the other side.
- Cook Both Sides: Cook the sandwich until the bottom is golden brown, then carefully flip it over and cook until the other side is also golden and the cheese has fully melted.
Notes
- Use fresh garlic bread for the best flavor and crispiness.
- Adjust heat as necessary to prevent burning the bread before the cheese melts.
- Add extra cheese or herbs inside the sandwich for a customized taste variation.
- Serving suggestion: Cut the sandwich in half diagonally for easier handling and presentation.
Keywords: garlic bread grilled cheese, grilled cheese sandwich, garlic bread sandwich, cheesy garlic bread, quick snack

