Garlic Bread Grilled Cheese Recipe

Introduction

Garlic Bread Grilled Cheese combines the rich flavors of buttery garlic bread with melted cheddar cheese for a comforting twist on a classic sandwich. It’s quick to make and perfect for a cozy lunch or snack.

A close-up of a grilled cheese sandwich cut in half and stacked, showing two layers of crispy golden brown toasted bread with a crunchy texture on top and bottom. Between the bread layers is thick, melted white cheese that oozes out slightly, with some cheese strings stretching between the halves. The sandwich is sprinkled with small green parsley flakes and black pepper, adding specks of green and black over the cheese and bread. The sandwich sits on a white marbled surface with scattered parsley leaves around it. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 2 slices garlic bread
  • 2 slices cheddar cheese
  • 1 tablespoon butter

Instructions

  1. Step 1: Heat a skillet over medium heat.
  2. Step 2: Butter one side of each slice of garlic bread.
  3. Step 3: Place one slice of garlic bread, butter-side down, in the skillet.
  4. Step 4: Add the slices of cheese on top of the bread.
  5. Step 5: Cover with the second slice of garlic bread, butter-side up.
  6. Step 6: Cook until golden brown, then flip and cook the other side until the cheese is melted.

Tips & Variations

  • Use a mix of cheeses like mozzarella or Monterey Jack for a creamier texture.
  • For extra flavor, add sliced tomatoes or cooked bacon inside the sandwich before grilling.
  • Cook on low-medium heat to ensure the cheese melts without burning the bread.

Storage

Store any leftover grilled cheese in an airtight container in the refrigerator for up to 2 days. Reheat in a skillet over low heat or in a toaster oven to keep the bread crispy and the cheese melted.

How to Serve

A close-up of a grilled cheese sandwich cut into two stacked triangles on a white marbled surface. The sandwich has two layers of thick, golden-brown toasted bread that look crispy with small air pockets. Between the bread layers is a thick layer of melted white cheese, oozing slightly, with sprinkles of green herbs inside and on top. Small coarse salt crystals and black pepper are visible on the toasted surfaces, and fresh green herb leaves are scattered around, adding color contrast. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use regular bread instead of garlic bread?

Yes, regular bread works well, but using garlic bread adds extra flavor that makes this sandwich unique.

How do I prevent the bread from burning?

Cook the sandwich on medium to low heat and watch closely. Using butter helps create a nice golden crust without burning.

Print

Garlic Bread Grilled Cheese Recipe

A delicious and easy-to-make Garlic Bread Grilled Cheese sandwich featuring crispy, buttery garlic bread perfectly toasted with melted cheddar cheese, ideal for a comforting snack or quick meal.

  • Author: Lily
  • Prep Time: 5 minutes
  • Cook Time: 6 minutes
  • Total Time: 11 minutes
  • Yield: 1 sandwich 1x
  • Category: Snack
  • Method: Frying
  • Cuisine: American

Ingredients

Scale

Sandwich

  • 2 slices garlic bread
  • 2 slices cheddar cheese
  • 1 tablespoon butter

Instructions

  1. Preheat Skillet: Heat a skillet over medium heat to prepare for toasting the sandwich evenly without burning.
  2. Butter the Bread: Spread butter on one side of each slice of garlic bread to ensure a golden, crispy texture when cooked.
  3. Place First Slice: Put one slice of the garlic bread, butter-side down, onto the skillet to start grilling the sandwich.
  4. Add Cheese: Layer the two slices of cheddar cheese on top of the bread in the skillet to create a melty, cheesy center.
  5. Cover with Second Slice: Top the sandwich with the other slice of garlic bread, butter-side up, closing the sandwich and preparing it for grilling on the other side.
  6. Cook Both Sides: Cook the sandwich until the bottom is golden brown, then carefully flip it over and cook until the other side is also golden and the cheese has fully melted.

Notes

  • Use fresh garlic bread for the best flavor and crispiness.
  • Adjust heat as necessary to prevent burning the bread before the cheese melts.
  • Add extra cheese or herbs inside the sandwich for a customized taste variation.
  • Serving suggestion: Cut the sandwich in half diagonally for easier handling and presentation.

Keywords: garlic bread grilled cheese, grilled cheese sandwich, garlic bread sandwich, cheesy garlic bread, quick snack

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