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Garlic Ritz Snacks Recipe

Garlic Ritz Snacks Recipe
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★★★★★

5 from 18 reviews

These Garlic Ritz Snacks are a savory and addictive treat perfect for snacking or entertaining. With a buttery garlic Parmesan coating, these crackers are bursting with flavor and crunch.

Ingredients

Scale

Ritz Crackers:

  • 1 box Ritz crackers (about 2 sleeves)

Butter Mixture:

  • 1/2 cup unsalted butter, melted
  • 1 teaspoon garlic powder (or 2 cloves fresh garlic, minced)
  • 1/4 cup grated parmesan cheese
  • 1 tablespoon fresh parsley, finely chopped
  • 1/2 teaspoon salt (adjust to taste)
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional, for heat)

Instructions

  1. Preheat the Oven: Set your oven to 300°F (150°C). Line a baking sheet with parchment paper for easy cleanup.
  2. Prepare the Butter Mixture: In a small saucepan or microwave-safe bowl, melt the butter. Stir in garlic powder (or fresh garlic), parmesan cheese, chopped parsley, salt, black pepper, and red pepper flakes if using. Mix well.
  3. Coat the Crackers: Place the Ritz crackers in a large mixing bowl. Pour the butter mixture over them and gently toss to coat evenly. Be careful not to break them.
  4. Arrange on Baking Sheet: Spread the coated crackers in a single layer on the prepared baking sheet to ensure even baking.
  5. Bake to Perfection: Bake for 10-12 minutes or until the crackers turn lightly golden and crispy. Keep an eye on them to avoid burning.
  6. Cool and Serve: Remove from the oven and let them cool slightly. Serve warm or store in an airtight container for later snacking.

Nutrition

Keywords: Garlic Ritz Snacks, Ritz crackers, appetizer, snack, garlic Parmesan crackers

Find it online: https://dinewithlily.com/garlic-ritz-snacks-recipe/