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Greek Roasted Garlic Spinach White Pizza Recipe

Greek Roasted Garlic Spinach White Pizza Recipe
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★★★★★

5.2 from 20 reviews

This Greek Roasted Garlic Spinach White Pizza is a delicious twist on traditional pizza, featuring a creamy white sauce, roasted garlic, and a medley of cheeses on a crispy crust. Perfect for a cozy night in or a casual dinner with friends.

Ingredients

Scale

Pizza:

  • 1 pre-made pizza crust (store-bought or homemade)

Roasted Garlic:

  • 1 medium head of garlic
  • 2 tablespoons olive oil

Spinach:

  • 1 cup fresh spinach, chopped
  • Salt and pepper to taste

White Sauce:

  • 1 cup ricotta cheese
  • 1 cup mozzarella cheese, shredded (divided)
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried oregano
  • 1 teaspoon crushed red pepper flakes (optional)

Garnish:

  • 1/2 cup feta cheese, crumbled
  • Fresh basil leaves

Instructions

  1. Roast the Garlic: Preheat the oven to 400°F (200°C). Slice the top off the garlic, drizzle with olive oil, wrap in foil, and roast for 30-35 minutes. Squeeze out the cloves.
  2. Prepare the Spinach: Sauté spinach in olive oil until wilted. Season and set aside.
  3. Make the White Sauce: Combine roasted garlic, ricotta, half of mozzarella, oregano, salt, and pepper.
  4. Assemble the Pizza: Spread garlic-ricotta mixture on crust, add spinach, remaining mozzarella, and feta. Sprinkle with red pepper flakes.
  5. Bake the Pizza: Bake for 15-20 minutes until golden and bubbly.
  6. Finishing Touches: Garnish with basil before serving.

Notes

  • This pizza is customizable – add your favorite toppings like olives or sun-dried tomatoes.
  • For a quicker version, use store-bought roasted garlic.

Nutrition

Keywords: Greek, Pizza, Spinach, Garlic, White Pizza

Find it online: https://dinewithlily.com/greek-roasted-garlic-spinach-white-pizza-recipe/