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Honey Sriracha Salmon Bowls Recipe

Honey Sriracha Salmon Bowls Recipe

5 from 28 reviews

These Honey Sriracha Salmon Bowls are a perfect balance of sweet, spicy, and savory flavors. Tender salmon cubes marinated in a delicious honey sriracha sauce, served with rice, avocado, cucumber, and edamame, then drizzled with sriracha mayo for a flavorful kick.

Ingredients

Scale

Salmon Marinade:

  • 4 (4-6 ounce) salmon fillets
  • 3 tablespoons low-sodium soy sauce or tamari
  • 2 tablespoons honey
  • 2 tablespoons sriracha
  • 2 teaspoons minced garlic
  • 3 tablespoons water

Bowls:

  • 2 cups cooked white rice
  • 1 avocado, diced
  • 1 cucumber, sliced
  • 1 cup cooked edamame
  • ½ cup sriracha mayo

Instructions

  1. Prepare Salmon: Cut your salmon fillets into 1-inch cubes. Remove the skin if you prefer.
  2. Using kitchen shears makes it easier to remove the skin from the salmon.

  3. Make Marinade: In a large bowl, whisk together all the marinade ingredients.
  4. Whisking ensures all ingredients are fully combined.

  5. Marinate Salmon: Add salmon cubes to the marinade and marinate for at least 20 minutes.
  6. Marinating in the refrigerator is recommended for food safety.

  7. Cook Salmon: Sear marinated salmon cubes in a skillet until cooked through.
  8. Don’t overcrowd the skillet to ensure proper searing.

  9. Thicken Sauce: Add reserved marinade to the skillet and cook until slightly thickened.
  10. The sauce will thicken as it reduces.

  11. Assemble Bowls: Arrange rice, salmon, avocado, cucumber, and edamame in bowls.
  12. Get creative with ingredient placement.

  13. Drizzle with Sauce and Garnish: Drizzle sriracha mayo over bowls and sprinkle with red pepper flakes and sesame seeds.
  14. Adjust sauce amount to taste.

  15. Serve: Enjoy your Honey Sriracha Salmon Bowls!

Notes

  • Feel free to customize your bowls with additional veggies or toppings.
  • Adjust the sriracha and honey levels to suit your spice and sweetness preferences.

Nutrition

Keywords: Honey Sriracha Salmon Bowls, Salmon Recipe, Asian Fusion, Healthy Bowl Recipe