Hot Honey Salmon Bites Recipe
These Hot Honey Salmon Bites are a delightful blend of sweet and spicy flavors, featuring tender salmon pieces glazed with a sticky hot honey sauce. Air fried to perfection, these bites make for a delicious appetizer or main dish.
- Author: Lily
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer, Main Course
- Method: Air Fry
- Cuisine: American
- Diet: Pescatarian
Salmon Bites:
- 1 ½ pounds salmon, about 4 filets, skins removed, cut into 1-inch cubes
- 2 tablespoons extra virgin olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
Hot Honey Glaze:
- 3 tablespoons unsalted butter, room temperature
- ¼ cup (85 g) hot honey, homemade or store-bought
- parsley, chopped for garnish
- Preheat the air fryer to 390°F.* In a large bowl, combine oil, paprika, garlic powder, onion powder, salt, and pepper. Add salmon bites and gently toss to coat.
- Place the salmon bites into the basket of an air fryer in an even layer. Depending on the size of your air fryer, you may have to work in batches. Air fry for 9-10 minutes, or until the salmon reaches an internal temperature of 140-145°F, shaking the basket halfway through cooking.
- In a medium saucepan over medium heat, add the butter and hot honey. Once melted and warmed through, turn off the heat. Add the cooked salmon bites. Gently toss to coat.
- Garnish with parsley. Serve immediately.
Notes
- Ensure the salmon is fresh for the best flavor.
- Adjust the hot honey amount based on your desired level of heat.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 12g
- Sodium: 430mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 75mg
Keywords: Salmon Bites, Hot Honey, Air Fryer Recipe, Appetizer, Seafood