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Key Lime Pie Yogurt Bark Recipe

Key Lime Pie Yogurt Bark Recipe

5.1 from 11 reviews

This Key Lime Pie Yogurt Bark Recipe is a refreshing and healthy treat that’s perfect for a guilt-free dessert or snack. Made with Greek yogurt, key lime juice, and a hint of sweetness, this yogurt bark is easy to make and bursting with zesty flavors.

Ingredients

Scale

Yogurt Mixture:

  • 2.5 cups Greek yogurt, plain, non-fat or low-fat
  • 3.5 tbsp key lime juice
  • 2 tbsp powdered swerve or 1 tbsp honey
  • 1 tsp vanilla extract
  • 1 tbsp lime zest

Toppings:

  • 1/3 cup crushed gluten-free graham crackers
  • 1/4 cup toasted unsweetened coconut
  • 1 scoop vanilla protein powder

Instructions

  1. Mix Yogurt: In a medium bowl, combine Greek yogurt, key lime juice, protein powder, sweetener, lime zest, and vanilla extract until smooth.
  2. Spread Mixture: Line a baking sheet, spread yogurt mixture evenly, creating a thin layer.
  3. Add Toppings: Sprinkle graham crackers, coconut, and more lime zest over the yogurt.
  4. Freeze: Freeze for 2-3 hours until set. Break into pieces and enjoy!

Notes

  • For a creamier texture, let the bark sit at room temperature for a few minutes before eating.
  • Experiment with different toppings like chopped nuts or dried fruit for added crunch and flavor.

Nutrition

Keywords: Key Lime, Yogurt Bark, Healthy Dessert, Greek Yogurt Recipe