li Skillet 30 Minutes Ultimate Delicious Recipe
Indulge in the ultimate comfort food with this Creamy Kielbasa Broccoli Skillet recipe! A delicious combination of pasta, broccoli, kielbasa sausage, and a creamy cheddar cheese sauce all cooked in one skillet for easy cleanup.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Pasta and Vegetables:
- 8 ounces of penne pasta
- 2 cups (182 g) of fresh broccoli florets, quartered
Cheese Sauce:
- 13.9-ounce ring of kielbasa sausage, cut into bite-sized slices
- 1 1/2 cups (367.5 g) of whole milk
- 1 1/2 cups (169.5 g) of shredded mild cheddar cheese
- 2 tablespoons of unsalted butter
- 1 small diced yellow onion (about 1/2 cup)
- 1 teaspoon of minced garlic
- Salt and pepper to taste
Instructions
- Boil Pasta and Broccoli: Boil the penne pasta according to the package instructions. In the last 2 minutes of cooking, add the broccoli florets. Drain and set aside.
- Cook Kielbasa: Melt butter in a skillet, add kielbasa, and cook until lightly browned. Add onion and garlic, cook until fragrant.
- Make Cheese Sauce: Whisk cornstarch into milk, pour into skillet, and simmer until thickened. Add cheddar cheese and stir until smooth.
- Combine and Serve: Add pasta and broccoli to the skillet, coat with sauce, season with salt and pepper. Garnish with parsley and serve hot.
Nutrition
- Serving Size: 1 serving
- Calories: 590
- Sugar: 5g
- Sodium: 850mg
- Fat: 34g
- Saturated Fat: 17g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 90mg
Keywords: Creamy Kielbasa Broccoli Skillet, Pasta Recipe, Cheese Sauce, One-Pot Meal
