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Loaded Cheeseburger Alfredo Pasta Recipe

Loaded Cheeseburger Alfredo Pasta Recipe
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★★★★★

5.2 from 13 reviews

This Loaded Cheeseburger Alfredo Pasta combines the classic flavors of a cheeseburger with creamy alfredo pasta for a delicious and comforting meal.

Ingredients

Scale

For the Pasta:

  • 1 lb ground beef
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 8 oz pasta (penne, rotini, or elbow macaroni)

For the Sauce:

  • 2 cups heavy cream
  • 1 cup beef broth
  • 1 1/2 cups shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon red pepper flakes (optional)
  • 2 tablespoons butter

For Garnish:

  • 1/4 cup chopped pickles
  • 1/4 cup crispy bacon bits
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Cook pasta: Cook pasta according to package instructions. Drain and set aside.
  2. Cook ground beef: In a large skillet over medium heat, cook ground beef with salt, pepper, garlic powder, and onion powder until browned. Drain excess fat.
  3. Prepare sauce: Add butter, heavy cream, and beef broth to the skillet. Stir in Worcestershire sauce, Dijon mustard, smoked paprika, and red pepper flakes.
  4. Add cheese: Reduce heat to low and gradually mix in cheddar and Parmesan cheese, stirring until smooth and creamy.
  5. Combine pasta and sauce: Add the cooked pasta to the skillet, tossing to coat in the sauce. Let simmer for 2-3 minutes until heated through.
  6. Garnish and serve: Garnish with chopped pickles, crispy bacon bits, and fresh parsley. Serve hot and enjoy!

Nutrition

Keywords: cheeseburger pasta, alfredo pasta, comfort food, creamy pasta, cheesy pasta

Find it online: https://dinewithlily.com/loaded-cheeseburger-alfredo-pasta-recipe/