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Marry Me Salmon Recipe

Marry Me Salmon Recipe
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★★★★★

5.3 from 25 reviews

This Marry Me Salmon recipe is a flavorful and creamy dish that is sure to impress your taste buds. Tender seared salmon fillets are smothered in a rich cream sauce with sun-dried tomatoes, garlic, and parmesan cheese. Perfect for a special dinner or a romantic meal for two.

Ingredients

Scale

Salmon:

  • 3–4 salmon fillets, skin removed
  • 2 tbsp olive oil
  • 1 tsp dried basil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp dried thyme
  • 3/4 tsp red pepper flakes
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Cream Sauce:

  • 1 cup chicken stock, unsalted
  • 1/2 cup heavy cream
  • 1/3 cup chopped sundried tomatoes
  • 5 garlic cloves, minced
  • 1/2 cup freshly shredded parmesan cheese
  • Fresh basil for garnish

Instructions

  1. Prepare Seasoning: Combine dried basil, garlic powder, onion powder, dried thyme, red pepper flakes, salt, and black pepper in a small bowl.
  2. Season Salmon: Rub half of the seasoning mix onto the salmon fillets.
  3. Sear Salmon: Sear the seasoned salmon in olive oil in a skillet over medium-high heat for about 5 minutes per side. Set aside once seared.
  4. Sauté Garlic and Tomatoes: In the same skillet, sauté minced garlic and sun-dried tomatoes for 1-2 minutes.
  5. Deglaze Pan: Add chicken stock to deglaze the pan, scraping up any browned bits.
  6. Add Cream Sauce: Stir in heavy cream, parmesan cheese, and remaining seasoning mix. Simmer for 10-15 minutes until thickened.
  7. Finish Salmon: Return salmon to the skillet, spoon sauce over it, and cook for 3-5 minutes more.
  8. Serve: Garnish with fresh basil and enjoy!

Nutrition

Keywords: Marry Me Salmon, Creamy Salmon Recipe, Seared Salmon in Cream Sauce

Find it online: https://dinewithlily.com/marry-me-salmon-recipe/