Meaty Texas Trash Dip Recipe
Meaty Texas Trash Dip is a hearty and flavorful dip perfect for parties or game day gatherings. Packed with savory ground beef, creamy cheeses, and zesty seasonings, this dip is sure to be a crowd-pleaser.
- Author: Lily
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 8
- Category: Appetizer
- Method: Baking
- Cuisine: Texan
- Diet: Gluten Free
For the Dip:
- 1 pound ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 (8 oz) package of cream cheese, softened
- 1 cup sour cream
- 1 (10 oz) can diced tomatoes with green chilies, drained
- 1 (15 oz) can refried beans
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups cheddar cheese, shredded
- 1/2 cup green onions, chopped for garnish
- Tortilla chips, for serving
- Preheat and Prepare: Set your oven to 350°F (175°C) and prepare a baking dish.
- Cook the Meat: In a skillet over medium heat, brown the ground beef with the onion and garlic. Drain excess grease.
- Mix in Creaminess: Lower heat and stir in cream cheese and sour cream until smooth.
- Add Flavors: Mix in diced tomatoes, refried beans, chili powder, cumin, salt, and pepper. Stir until combined.
- Bake: Transfer mixture to baking dish, sprinkle with cheese, and bake for 20-25 minutes until bubbly.
- Garnish and Serve: Top with green onions and serve hot with tortilla chips.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 610mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 17g
- Cholesterol: 75mg
Keywords: Texas Trash Dip, Meaty Dip, Party Dip, Game Day Recipe, Texan Appetizer