Smash Burger Tacos Recipe
These Smash Burger Tacos bring the best of both worlds with savory taco flavors and the beloved elements of a classic smash burger. Perfect for a fun meal with friends or a quick weeknight dinner, these tacos are sure to satisfy your cravings!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Pan-Frying
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
Burger Sauce / Big Mac Sauce:
- 1 cup mayonnaise
- 4 tablespoons pickle relish
- 2 tablespoons Dijon mustard
- 1 teaspoon sugar
- ½ tablespoon white vinegar
- 1 ¼ teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
Tacos:
- 4 Flour tortillas, 6 inches in size
- 1 pound lean ground beef
- Salt and pepper, both to taste
- 1 tablespoon neutral oil (vegetable, canola, or avocado)
- 4 slices American Cheese (or your preferred cheese on a burger)
- 1 small onion, diced
- Dill pickle chips
- Shredded iceberg lettuce
Instructions
- Portion the Ground Beef: Divide the ground beef into 4 equal parts.
- Prepare the Tortillas: Place a tortilla on a work surface and spread one portion of ground beef evenly over it. Season the meat side with salt and pepper.
- Cook the Tacos: Heat a skillet, cook the tortilla with meat, flip, add cheese, and cook until desired crispness.
- Assemble: Add burger sauce, lettuce, onions, and pickles to each taco.
- Serve: Enjoy your delicious Smash Burger Tacos!
Notes
- You can customize these tacos with your favorite toppings like jalapenos, avocado, or hot sauce.
- For a spicier kick, add some hot sauce or cayenne pepper to the burger sauce.
Nutrition
- Serving Size: 1 Taco
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 6g
- Unsaturated Fat: 18g
- Trans Fat: 1g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Smash Burger Tacos, Tacos, Ground Beef Tacos, Burger Sauce, Weeknight Dinner
Find it online: https://dinewithlily.com/smash-burger-tacos-recipe/
