Sparkling Strawberry Float Recipe
Introduction
This Sparkling Strawberry Float is a refreshing and vibrant treat, perfect for warm days or any time you want a light, fruity indulgence. Combining the natural sweetness of strawberries with fizzy club soda and creamy vanilla ice cream, it’s a delightful twist on a classic float.
Ingredients
- 4 cups frozen strawberries
- ½ cup granulated sugar (adjust to taste)
- ¼ cup lime juice
- 2 ¾ cups club soda, divided
- Vanilla bean ice cream
Instructions
- Step 1: In a blender, combine the frozen strawberries, granulated sugar, lime juice, and 2 cups of club soda. Blend until smooth.
- Step 2: Slowly stir in the remaining ¾ cup of club soda to keep the mixture fizzy.
- Step 3: Pour the sparkling strawberry mixture into glasses.
- Step 4: Top each glass with a scoop of vanilla bean ice cream.
- Step 5: Add an extra splash of club soda over the ice cream if desired, then serve immediately.
Tips & Variations
- Use fresh strawberries when in season for a brighter flavor.
- Adjust sugar based on the tartness of your strawberries or your sweetness preference.
- For a fun twist, try adding a splash of lemon-lime soda instead of club soda.
Storage
The sparkling strawberry mixture is best enjoyed fresh to maintain its fizz. If needed, store leftover mixture in an airtight container in the refrigerator for up to 24 hours. Stir gently before serving. Do not store with the ice cream to prevent it from melting prematurely.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use fresh strawberries instead of frozen?
Yes, fresh strawberries work well, especially when blended with ice cubes to chill the mixture.
What can I substitute for vanilla bean ice cream?
You can use any vanilla ice cream or frozen yogurt for a similar creamy texture and flavor.
PrintSparkling Strawberry Float Recipe
A refreshing and fizzy Sparkling Strawberry Float combining sweet frozen strawberries, zesty lime juice, and club soda, topped with creamy vanilla bean ice cream for a delightful summer treat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Strawberry Mix
- 4 cups frozen strawberries
- ½ cup granulated sugar (adjust to taste)
- ¼ cup lime juice
- 2 cups club soda (divided)
To Serve
- ½ cup club soda (remaining portion)
- Vanilla bean ice cream (amount as desired for topping)
Instructions
- Blend Strawberry Base: In a blender, combine the frozen strawberries, granulated sugar, lime juice, and 2 cups of club soda. Blend until smooth to create a sweet and tangy strawberry mixture.
- Incorporate Fizz: Slowly stir in the remaining ¾ cup of club soda to the blended mixture to maintain its fizzy texture without losing carbonation.
- Assemble the Float: Pour the sparkling strawberry mixture evenly into glasses. Top each serving with a generous scoop of creamy vanilla bean ice cream.
- Optional Final Touch: For an extra fizzy experience, add a small splash of club soda over the ice cream before serving.
Notes
- Adjust sugar quantity based on the tartness of your strawberries for desired sweetness.
- For a stronger lime flavor, add a little extra lime juice.
- Use good quality vanilla bean ice cream to enhance the dessert’s richness.
- Serve immediately for best fizz and texture.
- This recipe is easily doubled or tripled for larger gatherings.
Keywords: sparkling strawberry float, strawberry soda float, summer drink, fizzy strawberry dessert, vanilla ice cream float
