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thern Cheesy Chicken Spaghetti Casserole Recipe

thern Cheesy Chicken Spaghetti Casserole Recipe

5.2 from 16 reviews

Indulge in the ultimate comfort food with this Spicy Southern Cheesy Chicken Spaghetti Casserole. A deliciously creamy and flavorful dish that will satisfy your cravings!

Ingredients

Scale

Chicken:

  • 34 boneless, skinless chicken breasts (about 1.5 lbs)

Spaghetti:

  • 8 oz spaghetti

Cheese:

  • 2 cups shredded sharp cheddar cheese

Bell Peppers:

  • 1 cup fresh bell peppers (chopped)

Cream of Chicken Soup:

  • 1 can (10.5 oz) cream of chicken soup

Spices:

  • 1 tsp paprika
  • 1/2 tsp cayenne pepper
  • 1 tsp garlic powder

Garnish:

  • 1/4 cup green onions (sliced)

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease a large casserole dish.
  2. Cook Chicken: Cook the chicken in a large pot over medium heat for about 6-7 minutes per side until golden and cooked through.
  3. Cook Spaghetti: Boil salted water and cook spaghetti until al dente (8-10 minutes). Drain and set aside.
  4. Mix Ingredients: In a bowl, mix shredded chicken, cooked spaghetti, cream of chicken soup, bell peppers, spices, and half of the cheddar cheese until well combined.
  5. Assemble and Bake: Transfer the mixture to the greased casserole dish and top with remaining cheese. Bake for 25-30 minutes until bubbly and golden brown.
  6. Rest and Serve: Let it rest for 5 minutes before garnishing with chopped green onions and serving.

Nutrition

Keywords: Spicy, Cheesy, Chicken, Spaghetti, Casserole, Southern, Comfort Food