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Simple Peach Feta Salad Recipe

Simple Peach Feta Salad Recipe
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★★★★★

5.1 from 27 reviews

This bright peach salad balances sweet, ripe peach slices with creamy feta, peppery greens, and crunchy candied nuts, all coated in a light honey-balsamic dressing.

Ingredients

Scale

    Ripe Peaches:

  • 4 peaches, sliced

    • Mixed Greens:

  • 4 cups (arugula, spinach, baby kale)

    • Feta Cheese:

  • 1/2 cup, crumbled

    • Candied Pecans or Walnuts:

  • 1/4 cup

    • Red Onion:

  • 1/2 small, thinly sliced

    • Fresh Basil Leaves:

  • 1/4 cup, torn

    • Extra Virgin Olive Oil:

  • 2 tbsp

    • Honey:

  • 1 tbsp

    • Balsamic Vinegar:

  • 1 tbsp

    • Salt and Pepper:

  • To taste

Instructions

  1. Prepare Peaches: Wash and slice the peaches into wedges or rounds. Set aside.
  2. Combine Greens: In a large bowl, mix greens, red onion, and basil.
  3. Add Peaches: Place sliced peaches on the greens and onion mixture.
  4. Sprinkle Feta: Evenly distribute crumbled feta over the salad.
  5. Top with Nuts: Add candied pecans or walnuts for texture.
  6. Make Dressing: Whisk olive oil, honey, balsamic vinegar, salt, and pepper in a small bowl.
  7. Drizzle and Toss: Pour the dressing over the salad and toss gently before serving.

Nutrition

Keywords: Peach Feta Salad, Salad Recipe, Easy Salad, Peach Recipe

Find it online: https://dinewithlily.com/simple-peach-feta-salad-recipe/