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sweet and spicy honey pepper chicken Recipe

sweet and spicy honey pepper chicken Recipe

★★★★★

4.8 from 32 reviews

Enjoy the perfect combination of sweet and spicy flavors with this delicious honey pepper chicken paired with creamy macaroni cheese. A satisfying and easy-to-make dish that will impress your family and friends.

Ingredients

Scale

For the Honey Pepper Chicken:

  • 2 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon ground cayenne pepper

For the Creamy Macaroni Cheese:

  • 8 ounces macaroni pasta
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 2 cups shredded sharp cheddar cheese
  • 1 cup shredded mozzarella cheese
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Season and Cook Chicken: Season chicken with salt and pepper. Cook in olive oil until golden and cooked through, about 6-7 minutes per side. Set aside.
  2. Prepare Honey Pepper Sauce: In the same skillet, combine honey, soy sauce, apple cider vinegar, spices. Simmer until thickened, about 2-3 minutes.
  3. Combine Chicken with Sauce: Slice cooked chicken, return to skillet with sauce, coat evenly, and set aside.
  4. Cook Macaroni: Cook pasta per package instructions, drain, and set aside.
  5. Make Cheese Sauce: Melt butter, stir in flour, whisk in milk until smooth. Add cheeses, stir until melted and smooth. Season with salt and pepper.
  6. Combine Pasta and Sauce: Mix cooked pasta with cheese sauce until well coated.
  7. Serve: Plate macaroni cheese, top with honey pepper chicken, and garnish with parsley.

Nutrition

Keywords: honey pepper chicken, macaroni cheese, creamy pasta, dinner recipe, sweet and spicy chicken